SF-10 Multi Grain Atta is a nutritious flour blend designed for preparing everyday Indian meals at home. Made with a combination of different grains, this multigrain atta offers a convenient alternative to regular wheat flour for people looking to add variety to their daily diet. It can be used to prepare soft rotis, chapatis, parathas and other traditional Indian flatbreads.
SF-10 Multi Grain Atta is suitable for households looking for multigrain flour options as part of a balanced diet. With its versatility and ease of use, it can become a practical addition to everyday cooking, allowing you to prepare familiar Indian meals with the goodness of multiple grains.
Multigrain atta is prepared by combining different grains and cereal flours to create a flour blend with varied nutritional properties. Depending on the ingredients used, these grains can contribute dietary fibre, protein, vitamins and minerals to the daily diet. Including a variety of grains in meals can help make everyday eating more diverse and balanced.
SF-10 Multi Grain Atta can be used to prepare a variety of dishes, including whole-wheat-style rotis, chapatis, parathas and other homemade flatbreads. It fits easily into traditional Indian cooking routines and offers a convenient option for families who prefer preparing fresh meals at home.
For people who pay attention to their carbohydrate intake, choosing flour products requires consideration of the ingredients, serving size and nutritional information. If you are selecting atta as part of a diabetes-conscious diet, review the product's nutritional label and consult your healthcare professional or registered dietitian for guidance suited to your dietary needs.
If you are looking to buy multigrain atta online in India, SF-10 Multi Grain Atta from Sriram Diabetic Foods offers a convenient way to explore an alternative flour option for your everyday kitchen. Choose SF-10 Multi Grain Atta for preparing familiar Indian dishes and bringing variety to your regular meals.
Nutritional Information
| Calories per 100 g | 341.00 kcal |
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| Calories per serving | 255.00 kcal |
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| Serving reference | 3 rotis |
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| Protein per serving | 13.62 g |
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| Fiber per serving | 9.47 g |
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Protein values exclude chutney (2 g) and sambar (8 g) served with the listed food. The supplied chart separately notes protein from accompanying dhal (15 g), sambar (8 g), or curd (11 g).
